Programme

Programme de la conférence / Program of the conference

Télécharger le programme (pdf)

 

Mardi , mars 13 / Tuesday, March 13
Tutoriels / Tutorials

08:30-12:15 : Enregistrement / Registration

9:15-12:15 : Ateliers du matin / Workshops, morning sessions 

Workshop AM1 : "Independent components analysis" Douglas Rutledge, AgroParisTech, France; en anglais

Lunch

14:00-17:15 : Enregistrement / Registration 

14:15-17:15 : Atelier de l'après-midi / Workshop, afternoon session

Workshop PM1 : "Arbres de décision et forêts aleatoires" Philippe Courcoux, Oniris, France /  Evelyne Vigneau, Oniris, France; en français

Workshop PM3 : "Plans d'experiénces pour la formulation" Michelle Sergent, Aix-Marseille Université, France ; en français

 

Mercredi, mars 14 / Wednesday, March 14

08:30-08:55 : Enregistrement / Registration 

08:55-09:15 : Openning of the conference Agrostat 2018

Inaugural conference 

9:15-10:20 : Bjarne Kjær Ersbøll " BIG DATA FROM FARM TO FORK, ADVANTAGES AND CHALLENGES "

Oral contributions

Big data/machine learning/deep learning

10:20-10:40 : Rebenaque P., Ghorbel H., Droz W., Albertetti F., Van Gysel L., Danthe E., Deneulin P. " AUTOMATED ANALYSIS OF TASTING COMMENTS IN SENSORY ANALYSIS "

10:40-11:00 : Blanquart M.-B., Lepage M., Pineau P. " IMPACT OF THE QUESTIONNAIRE STRUCTURE ON OVERALL LIKING RESULTS IN PREFERENCE MAPPING: A META-ANALYSIS ON 285 CONSUMER STUDIES "

11:00-11:20 : Bougeard S., Niang N., Verron Th., Bry X. " CURRENT MULTIBLOCK METHODS: COMPETITION OR COMPLEMENTARITY ? A COMPARATIVE STUDY IN A UNIFIED FRAMEWORK "

11:20-11:50 : Coffee break 

Outils de développement 

11:50-12:10 : Pineau N., Le Bé J-V., Lepage M., Vlaeminck H., Populaire S., Voirin A. " USE OF R-SHINY APPS TO COMMUNICATE SENSORY AND CONSUMER MODELING TOOLS OUTPUTS "

12:10-12:30 : Rebhi I., Malouche D. " AN INTERACTIVE SHINY TOOL FOR SENSORY AND CONSUMER DATA MAPPING : SENSMAPUI "

12:30-14:00 : Lunch 

Session plénière-Plenary session
Chemometrics 

14:00-14:45 : Philippe Bastien " USE OF SPARSE METHODS IN COSMETICS, UTILISATION DES APPROCHES SPARSES EN COSMETIQUE "

Oral contributions
Chemometrics 

15:00-15:20 : Jaillais B., Lancelot E., Chevallier S., Le Bail A., Courcoux Ph. " RANDOM FORESTS FOR THE PREDICTION OF WATER CONTENT BY NEAR-INFRARED HYPERSPECTRAL IMAGING SPECTROSCOPY IN BISCUITS "

15:20-15:40 : Peltier C., Dujourdy L. "WHAT IS THE BETTER TEST TO DETECT MULTIVARIATE DIFFERENCES IN LARGE DIMENSIONAL DATA ?"

15:40-16:00 : Rutledge D. N. "COMPARISON OF PRINCIPAL COMPONENTS ANALYSIS, INDEPENDENT COMPONENTS ANALYSIS AND COMMON COMPONENTS ANALYSIS"

16:00-16:30 : Coffee break 

Oral contributions
Chemometrics (suite) 

16:30-16:50 : Vigneau E., Cariou V., Qannari E. M., Thomas H., Graber M., Breitwieser M. " ANALYSE DES RELATIONS ENTRE PLUSIEURS BLOCS DE DONNEES PAR L'APPROCHE PATH-COMDIM: UNE APPLICATION POUR EVALUER LA QUALITE ENVIRONNEMENTALE SUR LE LITTORAL ATLANTIQUE FRANCAIS "

16:50-17:15 : Poster presentations, 3 minutes per poster 

WELCOME RECEPTION 

 

Jeudi, mars 15 / Thursday, March 15

Session plénière-Plenary session
Sensometrics 

8:45-9:30 : John Castura " CONSUMER DIVERSITY IN SENSORY EVALUATION DATA "

Oral contributions
Sensometrics 

9:30-9:50 : Brard M., Lê S., Causeur D. " A LATENT CLASS REGRESSION MODEL FOR THE CLUSTERING OF MULTIVARIATE BINARY RATINGS "

9:50-10:10 : Qannari E. M., Courcoux Ph. " ONE THOUSAND AND ONE WAYS TO ANALYZE FREE SORTING DATA "

10:10-10:30 : Pineau N., Susman R., Rytz A. " CATA AS AN ALTERNATIVE METHOD TO FREE SORTING "

11:30-11:00 : Coffee break 

11:00-11:20 : Llobell F., Cariou V., Vigneau E., Labenne A., Qannari E. M. " CLUSTATIS: A CLUSTER ANALYSIS OF MULTIBLOCK DATASETS. APPLICATION TO SENSOMETRICS "

11:20-11:40 : Lecuelle G., Visalli M., Cardot H., Schlich P. " MODELING TEMPORAL DOMINANCE OF SENSATIONS DATA WITH STOCHASTIC PROCESSES "

11:40-12:30 : Round table " The world beyond p-values: how to make research in the 21st? " Invited speaker : Bruno Boulanger 

12:30-14:00 : Lunch 

14:30-18:00 : Social program 

19:30-23:00 : Gala Diner 

 

Vendredi, mars 16 / Friday, March 16

Session plénière-Plenary session 

9:00-9:45 : Jean-Pierre Gauchi " METAMODELING AND GLOBAL SENSITIVITY ANALYSIS FOR COMPUTER MODELS WITH CORRELATED INPUT "

Oral contributions
Experimental designs 

9:45-10:05 : Marque S., Baschet L. " PLAN D'EXPERIENCES ET SIMULATIONS SUR LE CONTROLE QUALITE DES CONTAMINANTS MICROBIOLOGIQUES DE PRODUITS FINAUX"

10:05-10:25 : Carboué Q., Claeys-Bruno M., Bombarda I., Sergent M., Jolain J., Roussos S. " EXPERIMENTAL DESIGN AND SOLID STATE FERMENTATION: A HOLISTIC APPROACH TO IMPROVE CULTURAL MEDIUM FOR THE PRODUCTION OF FUNGAL METABOLITES "

10:25-10:55 : Coffee break 

Oral Contributions 

10:55-11:15 : Rodrigues V., Cadavez V., Kooh P., Sanaa M. Gonzales-Barron U. " FOOD SOURCE ATTRIBUTION OF HUMAN CAMPYLOBACTERIOSIS BY META-ANALYSIS OF CASE-CONTROL STUDIES "   

11:15-11:35 : Gonzales-Barron U. Cadavez V. Alvarenga V.,do Prado Silva L., Sant’Ana A. " AN EXTENDED BIGELOW-TYPE META-REGRESSION MODEL DESCRIBING THE HEAT RESISTANCE OF NEOSARTORYA SPORES "

11:35-11:55 : Cadavez V., Bovo Campagnollo F., Gonzales-Barron U., Sant’Ana A. " DYNAMIC DETERMINATION OF OPTIMUM GROWTH RATE OF LISTERIA MONOCYTOGENES IN MINAS soft CHEESE DURING COLD SHELF-LIFE "

11:55-12:15 :  Schlich P. "Statistical analysis of chocolate tasting data obtained from participants" 

12:15 : Closing of the conference, Where next? Prizes 

 

 

 
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